The lightly cooked foie gras is decorated with wine molecules without losing the delicious original flavor of foie gras, and the entrance is smooth. Lobster and salmon are especially delicious. The main thing is that this restaurant that is not eye-catching in appearance is great, overlooking the entire Lisbon. The fore-dinner snacks with wine are very good, and several kinds of sauces can be matched with several kinds of bread before the meal.